Walnuts: Properties and benefits

Walnuts are the fruit’s typical winter. They are harvested between September and October, but are available on the market during most of the year.

The tree from which they are born, the Iuglans direction, is large and impressive and can reach up to 40 meters high. Walnuts, composed by the kernel, which is the edible part, and the shell, which is the shell of the fruit and is covered by a layer called green husk, have numerous properties and are a source of beneficial effects both from a nutritional point of view that cosmetic.

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